No.	Judul	Koordinator Penelitian
1	Characterization of Betacyanin Powder from Dragon Fruit Peel Waste as a Food Additive	Dr. Dian Shofinita, S.T., M.T.
2	Production of Sporamin and Beta-Amylase from Cilembu Sweet Potatoes (Ipomoea batatas L. Cv Cilembu) for Functional Foods and Nutraceuticals	Dr. Dianika Lestari
3	Production of Natural Beta Carotene Food Coloring from Empty Palm Bunches	Dr. Made Tri Ari Penia Kresnowati, S.T., M.Sc.
4	Study of the Combustion of Dried Elephant Grass Particles in a Blast Furnace, Experimentally and Numerically	Prof. Ir. Yazid Bindar, M.Sc., Ph.D.
5	Co-Production Of High-Value Added Chemicals, Materials And Energy From Biomass Residues (E-Asia Joint Research Program-Japan-Indonesia-Thailand)	Tirto Prakoso, S.T., M.Eng., Ph.D.